Cucumber Zings

Did you try our Simple Baked Cinnamon Grapefruit recipe from last week?  Here is another very easy snack recipe we LOVE!  Cucumber + ACV = "Cucumber Zings".

Cucumber Zings

Ingredients:

• Cucumber, as many as you would like
• Apple Cider Vinegar
• Sea Salt
• Pepper

Directions:

1. Slice a cucumber & place into a bowl
2. Pour Apple Cider Vinegar over the slices until covered
3. Season with sea salt and pepper

Enjoy our recipes?  Get help with your grocery shopping here.

Simple Baked Cinnamon Grapefruit

Did you read our post on the 5 Things You Should Know About Grapefruit?  Well, I know there are some of you out there that still won't eat grapefruit even though there are a ton of benefits but give this easy recipe a try!

Clean Eat Recipe: Simple Baked Cinnamon Grapefruit

Ingredients:

• Grapefruit
• Cinnamon, to taste

Directions:

1. Preheat oven to 325 degrees
2. Cut grapefruit in half & place on a baking sheet, center up
3. Sprinkle cinnamon on the tops of both pieces
4. Bake at 325 degrees for 10-15 minutes

Stay tuned for more grapefruit recipes!

Lemon Garlic Asparagus

Ingredients:

• 1 bunch of Asparagus (about 1 lb)
• 1/2 Lemon
• Olive Oil
• Sea Salt*
• Pepper*
• Garlic*
• Dehydrated Onion

Directions:

1. Preheat oven to 405 degrees Farenheit

2. Lay asparagus on cooking sheet covered with aluminum foil (this makes cleanup easy)

3. Drizzle asparagus with olive oil (about 1-2 Tbsp) and squeeze lemon

4. Shake around until asparagus is completely coated

5. Sprinkle with sea salt, pepper, dehydrated onion, and garlic

6. Bake for about 8 minutes

He & She Tip: Check to make sure asparagus is tender after removing from oven.  If not, bake for another 2-3 minutes or until tender.

Enjoy!